Ingredients
Brown
Sugar, Hydrolyzed Vegetable Protein (Water, Hydrolyzed Soy Protein,
Salt), Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika),
Water, Bourbon Whiskey, Salt, Garlic Powder, Worcestershire Sauce
(Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color,
Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Spices, Citric
Acid, Natural Flavor, Sodium Benzoate (to Preserve Freshness).
Directions
1.
Shake well before using. 2. Place food in plastic zipper bag. Pour in
enough marinade to coat all surfaces. 3. Most cuts of meat require
marinating 2-4 hours under refrigeration. For thicker or less tender
cuts, marinate for longer time. 4. Refrigerate after opening.
Warnings
Contains: soy.
