Details
Meet
a creamy, dreamy, and oh-so-cheesy mac made the wholesome and delicious
way – with organic ingredients and real cheese. That’s right, Annie’s
Organic Shells & White Cheddar Mac & Cheese is made with real
cheese goodness, and without the artificial stuff. Perfect for lunch
time, dinner time, or anytime you’re digging something downright
delicious. This is more than just mac & cheese. This is a craveable
comfort food classic made with organic ingredients that matter – to you,
to farmers, and to the planet we all share. Mac & Cheese: Our
classic macaroni & cheese is made of organic pasta with a creamy
cheese and Annie’s Bunny Shape Pasta. Made with Goodness: Annie’s Mac
& Cheese contains no artificial flavors, synthetic colors, or
preservatives. Wholesome: We work with trusted suppliers to source only
non-GMO ingredients. Real Cheese: Macaroni and cheese, made the Annie’s
way with 100% Real Cheese that is made from cows raised without
antibiotics or synthetic hormones. Contains: A 6 oz. Box of Organic
Shells Macaroni & Cheese.
Ingredients
Organic
Pasta (organic Wheat Flour), Dried Organic Cheddar Cheese (organic
Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Organic Whey,
Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).
Directions
Annie’s
Way in 10 Minutes 1. Boil: 6 cups water in a medium saucepan. 2. Stir
in: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring
occasionally. 3. Drain Pasta: in colander. While pasta is draining… 4.
Add: 3 Tbsp. lowfat milk to the warm saucepan. (Optional: Add 2 Tbsp.
unsalted butter for richer flavor). 5. Sprinkle: cheese over milk; stir
to combine. 6. Add: cooked pasta back to saucepan and stir well. Enjoy!
Warnings
Made on shared equipment that also processes egg ingredients.
