Details
Since
1911 Challenge® has built a tradition based on quality. It’s the
favorite butter for bakers, fine chefs and home use, because we churn it
daily from pasteurized sweet cream to provide the freshest butter
available. Challenge® is unique since we control all aspects of our
butter quality–from the feed on our farms to refrigerated delivery. You
can trust Challenge® Butter for all your baking, frying, cooking, and
table use.
Our new wrappers, keep your butter “dairy fresh.” They seal in freshness, and keep unwanted flavors out.
Ingredients
Pasteurized Cream (Milk), Salt.
Directions
May be kept frozen for up to four months. Keep refrigerated.
