Details
Cured
turkey thigh meat, chunked & formed. A portion of ground turkey
thigh trim added. Inspected for wholesomeness by US Department of
Agriculture. Fully cooked. 25% water added. Natural smoke flavoring
added. 95% fat free. 3 g fat; 60 calories; 8 g protein per serving.
Ingredients
Turkey
Thigh Meat With A Portion Of Ground Turkey Thigh Trim Added, Water,
Contains 2% Or Less Modified Food Starch, Potassium Lactate, Dextrose,
Salt, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium
Erythorbate, Natural Smoke Flavoring, Sodium Nitrite.
Directions
Heat
oven to 325oF. Remove wrapper and place ham in shallow baking pan.
Cover pan securely with foil. Bake at 325oF for 40–45 minutes or until
product reaches internal temperature of 140oF.
Must be kept refrigerated.
