Details
Alfredo with Parmigiano Reggiano.
Ingredients
Heavy
Cream (cream), Water, Parmigiano Reggiano Cheese (cow’s Milk, Rennet,
Salt), Pecorino Romano Cheese (pasteurized Cultured Sheep Milk, Rennet,
Salt), Onions, 2% Or Less Of Black Pepper, Cornstarch, Garlic, Natural
Flavor, Salt, Yeast Extract.
Directions
Microwave
(1200 W): Remove foil lid before heating. Place on microwave-safe dish
and cover with paper towel. Microwave on high (100% power) 2-1/2 to 3
minutes. Stir halfway through. Do not overheat. Remove carefully as
contents will be hot. Stovetop Directions: Remove foil lid and pour into
heavy saucepan. Heat over low heat, stirring frequently, until hot.
Keep refrigerated. May be frozen.
Following cooking directions to ensure product reaches internal temperature of 160F.
Warnings
Contains: milk.
