Mechanically
Separated Chicken, Pork Spleens, Pork, Water, Salt, Corn Syrup Solids,
Flavorings, Garlic, Sodium Lactate, Sodium Nitrite, Sodium Diacetate,
FD&C Yellow 6, Red 3 & 40, Hog Casing
Heat to internal temperature 160 degrees. Keep refrigerated.
Surf’s up, beach lovers! Meet the dynamic duo, Graham and Petra Combs, the heart and soul behind “We Feed The OBX” – your go-to crew for all things delicious during your 2024 vacation on the Outer Banks! Picture this: the sun-kissed shores of Corolla, the tranquil vibes of Pine Island, the laid-back scenes of Duck, and the sandy havens of Southern Shores, Kitty Hawk, Kill Devil Hills, Nags Head – we’ve got the entire OBX covered!
Use of wefeedtheobx.com and this site constitutes the acceptance of our Terms of Service and Privacy Policy
Copyright © 2024 WeFeedTheOBX – All Rights Reserved.
