Details
At
Barilla, we’re passionate about pasta. After all, we have been pasta
makers since 1877. As an Italian family-owned food company, Barilla
pasta is synonymous with high quality and “al dente” perfection every
time. Our Orzo is made from the finest durum wheat and is non-GMO
verified, peanut-free and suitable for a vegan or vegetarian diet.
Orzo is a versatile rice-shaped pasta and used in many delicious main courses and side dishes.
Orzo,
which means “barley” in Italian, has a similar texture of traditional
Arborio rice, and is a perfect complement to broths and vegetables
traditionally used in soups.
Ingredients
Semolina (Wheat), Durum Wheat Flour.
Directions
1. Bring 4 – 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3.
Return to a boil. For authentic “al dente” pasta, boil uncovered,
stirring occasionally for 9 minutes. For more tender pasta, boil an
additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla sauce.
6. OR for use in soups: since pasta will continue to cook in the soup, undercook by 1 – 3 minutes to prevent overcooking.
Warnings
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.