Birds Eye Chicken Stir-fry

21 oz

$7.02

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SKU: 4843 Category:

Details

Birds Eye® Voila®! Chicken Stir-Fry.

Chicken.

Made with premium Birds Eye® Vegetable.

No artificial flavor.

Carrots, broccoli and red peppers with white chicken and pasta in a sesame garlic stir-fry sauce.

Skillet to table in minutes!

Serving suggestion.

Per 2 cups:

220 calories.

5g sat fat, 3% DV.

1120mg sodium, 47% DV.

10g sugars.

Inspected for wholesomeness by U.S. department of agriculture.

Ingredients

Vegetables
(broccoli, Carrots, Red Bell Peppers), Cooked Enriched Macaroni Product
(water, Enriched Durum Wheat Semolina (semolina, Niacin, Ferrous
Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Sauce (water,
Soy Sauce (water, Wheat, Soybeans, Salt), Hoisin Sauce (sugar, Water,
Sweet Potato, Salt, Modified Corn Starch, Soybeans, Spices, Sesame
Seeds, Wheat Flour, Garlic, Chili Pepper, Acetic Acid), Brown Sugar,
Modified Food Starch, Sesame Oil, Garlic, Sesame Seeds, Ginger Puree
(ginger, High Fructose Corn Syrup), Spices), Cooked White Chicken Meat
(white Chicken Meat, Water, Isolated Soy Protein Product [isolated Soy
Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin],
Salt, Sodium Phosphates, Carrageenan).

Directions

MICROWAVE
INSTRUCTIONSHALF-BAG 1.EMPTY frozen contents of half bag and one sauce
pouch into a 2-quart microwave-safe dish.2. Microwave covered on HIGH
for the recommended cook time based on your microwave wattage; STIR
HALFWAY THROUGH COOKING. 3. LET STAND for 2 MINUTES. STIR and
SERVE.Microwave Cook Time: 10 Minutes/ 1200 Wattage, 12 Minutes/ 1000
Wattage, 14 Minutes/ 800 Wattage SKILLET INSTRUCTIONS(Preferred
Method)1. EMPTY frozen contents of both bag and sauce pouch into a
10-inch nonstick skillet. ADD 1/4 CUP water. 2. COOK covered over
MEDIUM-HIGH HEAT for 11 to 12 MINUTES or until heated through; STIRRING
OCCASIONALLY. 3. STIR and SERVE.

Promptly refrigerate any leftovers.

For
Food Safety & Quality Follow These Instructions Carefully: • Keep
frozen — do not thaw. • Cook thoroughly. • Check product temperature.
Internal temperature must reach at least 160degF as measured by a food
thermometer taken in several spots.

Warnings

Contains: soy, wheat.

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