Details
Birds Eye® Steamfresh Selects Brown & Wild Rice With Corn, Carrots & Peas.
Fresh frozen vegetables.
Perfectly cooks in the bag!
Selects.
No preservatives.
No artificial ingredients.
Per 1 package.
410 calories.
0g sat fat, 0%DV.
35mg sodium, 1%DV.
6g sugars.
Cook thoroughly.
Net wt 10 oz (283.5g).
Ingredients
Cooked Whole Grain Brown Rice (water, Rice), Corn, Carrots, Peas, Cooked Whole Grain Wild Rice (wild Rice, Water).
Directions
1.
Empty frozen contents of bag into a 2-quart nonstick sauce pan. Add 1/2
cup water.2. Cover and cook over medium-high heat for 7 to 8 minutes or
until heated through, stirring occasionally.3. Let stand for 1 to 2
minutes.* Drain and serve.*Stand time is important for food safety. 1.
Place frozen, unopened bag this side up, laying flat in microwave. Do
not pierce bag. For microwaves with a metal rack, remove rack.2.
Microwave on High for the recommended cook time based on your microwave
wattage. During cooking the bag will slowly inflate. A special vent in
the bag will allow the steam to escape and a whistling sound may be
heard.For microwaves with a wattage of 1200, cook 31/2 minutes.For
microwaves with a wattage of 1000, cook for 4 minutes.For microwaves
with a wattage of 800, cook for 41/2 minutes.3. Let stand for 1–2
minutes before serving.*Carefully handle bag at corners marked with the
red ovals and remove from microwave with two hands. Hold bag over
serving dish. Tear bag at notch. Pour, stir and enjoy!*Stand time is
important for food safety.
Cook thoroughly. Keep frozen.
For
food safety & quality follow these instructions carefully:Microwave
ovens vary—adjust cooking times as needed to reach 165degF as measured
by a food thermometer taken in several spots.Keep frozen—do not thaw.
Cook thoroughly to a temperature of 165degF. Cook 1 product at a time.
Promptly refrigerate any leftovers. Reheat before serving.For microwave
ovens less than 800 watts please use stove top instructions.Caution!
Contents are hot. Handle with care.
Warnings
For
food safety & quality follow these instructions carefully:Microwave
ovens vary—adjust cooking times as needed to reach 165degF as measured
by a food thermometer taken in several spots.Keep frozen—do not thaw.
Cook thoroughly to a temperature of 165degF. Cook 1 product at a time.
Promptly refrigerate any leftovers. Reheat before serving.For microwave
ovens less than 800 watts please use stove top instructions.Caution!
Contents are hot. Handle with care.
