Clambakes without Lobster
Our most popular meal! Perfect for family gatherings and seafood enthusiasts. If anyone in your group isn’t a fan of seafood, don’t worry—we offer a Clambake Substitute as well as a delicious vegetarian alternative. Enjoy a feast of Steamed Snow Crab Legs, Jumbo Shrimp, Little Neck Clams, Small Black Mussels, and a steamed mix of Red Potatoes with Pearl Onions and Kielbasa. Corn on the Cob adds a touch of sweetness. Served with a refreshing Mixed Green Salad, warm Butter Biscuits, and a delightful Dessert.
$68.34
CompareOverview: Our Clambakes without Lobster menu is a celebration of fresh seafood and hearty flavors. Whether you’re hosting a family reunion, corporate event, or special occasion, this meal is sure to impress.
Seafood Extravaganza:
Steamed Snow Crab Legs: Sweet and succulent crab legs, perfectly cooked and ready to crack open.
Jumbo Shrimp: Plump, juicy shrimp with a hint of sweetness.
Little Neck Clams: Tender clams with a briny taste of the ocean.
Small Black Mussels: Flavorful mussels, steamed to perfection.
Hearty Accompaniments:
Steamed Red Potatoes with Pearl Onions: A comforting blend of red potatoes and sweet pearl onions, infused with the flavors of the sea.
Kielbasa: Smoky and savory sausage, adding depth to the meal.
Corn on the Cob: Freshly cooked corn, slathered in butter and sprinkled with salt—a classic favorite.
Fresh Greens:
Mixed Green Salad: A vibrant medley of fresh lettuce, cherry tomatoes, cucumber, and a zesty vinaigrette.
Warm and Flaky:
Butter Biscuits: Golden-brown biscuits, served warm with a pat of butter.
Sweet Finale:
Dessert: Indulge in a delightful dessert—perhaps a fruity tart or a rich chocolate mousse.
Customization Options:
Clambake Substitute: For non-seafood lovers, we offer an alternative main course.
Vegetarian Option: Our chefs can prepare a mouthwatering vegetarian dish to accommodate all dietary preferences.
Note: Our Clambakes without Lobster menu is a crowd-pleaser, and we’re happy to tailor it to your specific event. Contact us to discuss any special requests or dietary needs.
