Details
The
difference is in the cheese.We’ve been doing things differently for
over 60 years. Our unique aging process gives our cheese a delicious,
bold sharpness. Today, we offer that same distinctive flavor in our rich
macaroni & cheese. Smooth, creamy and full of flavor—one bite will
keep you coming back for more.
Ingredients
Water,
Enriched Macaroni Product (enriched Flour [wheat Flour, Niacin, Ferrous
Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid]), Cheddar
Cheese (milk, Salt, Cheese Culture, Enzymes, Annatto [color]),
Pasteurized Process White Cheddar Cheese (cheddar Cheese [cultured Milk,
Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Half And Half
(milk, Cream), Whey Protein Concentrate, Cheese Powder (semisoft Cheese
[milk, Salt, Cheese Culture, Enzymes], Salt, Sodium Phosphate, Calcium
Phosphate, Lactic Acid), Modified Food Starch, Butter (cream, Salt),
Sodium Phosphate, Salt, Milk Solids, Skim Milk Powder, Xanthan Gum,
Natural Flavor, Mono And Diglycerides, Annatto Extract (color).
Directions
Cooking
Instructions Makes About 4 ServingsCook to an internal temperature of
165degF.Oven Instructions:1. Preheat oven to 375degF.2. Place Mac &
Cheese container on a cooking sheet and bake for 50 minutes with plastic
film intact.3. Remove Mac & Cheese container and stir meal
thoroughly.4. Remove plastic film and cook for an additional 15 minutes
uncovered.5. Remove and let stand 1 minute before serving. Cooking
Instructions Makes About 4 ServingsCook to an internal temperature of
165degF.Microwave Instructions:1. Remove Mac & Cheese tray from
package. Vent film.2. Microwave on High• 9 minutes (1100 Watt)• 9
minutes (700 Watt)3. Remove meal and stir thoroughly. Microwave on High
for an additional• 5 minutes (1100 Watt)• 6 minutes (700 Watt)4. (700
Watt only). Remove meal and stir thoroughly. Microwave on High for an
additional 3:30 minutes.5. Remove and let stand for 1 minute before
serving.
Warnings
Contains: Wheat, milk.
