Details
With
its convenient sleeve, just grab HORMEL Slow Simmered Beef Roast Au Jus
and prepare in the microwave or skillet in less than 6 minutes. Made
with no preservatives, the beef roast is simmered in au jus, creating a
juicy, mouth-watering experience with full-bodies tastes. A versatile
entree, this beef roast pairs beautifully with most vegetables, sides,
and salads. Bring the authentic flavors of a homemade roast to your
table with HORMEL FOODS.
Ingredients
Water, Seasoning (dextrose, Salt, Modified Cornstarch, Caramel Color, Flavoring).
Directions
Keep
refrigerated. Fully cooked. Microwaveable. Simple ideas: Beef tacos –
heat and shred beef, place in hard shell tacos. Serve with your favorite
taco toppings. Beef stir fry – saute snow peas, sliced carrots,
broccoli, and onions. Heat and shred meat and add to veggie mix. Serve
over white rice. French dip – heat and shred beef, place on French bread
and top with sauteed onions. Serve au jus on the side. Heating
instructions: Stove top: 1. Empty contents from package into skillet. 2.
Cover skillet and heat over medium heat, breaking up any large pieces
of meat halfway through heating, about 8-10 minutes or until hot.
Microwave. 1. Remove outer sleeve and place vacuum-sealed tray in
microwave. Do not pierce or vent film. 2. Heat on high for 3-4 minutes
or until hot. Self-venting film expands as it heats, forming a bubble to
lock in flavor and juiciness. 3. Let stand for 2 minutes. Peel back
film carefully, as contents will be hot. Stir, serve and enjoy! All
microwave ovens vary. Heating times given are approximate. If frozen,
double cooking time. Suitable for freezing.
