Details
“Never
compromise the ingredients!” Sister Schubert, Founder. Sister
Schubert’s knows that nothing captures the comfort of home quite like
warm bread made in the family kitchen. That’s why we make it easy to add
a little fresh-baked goodness to your meal, with delicious rolls and
breads that are ready in minutes. Whether they’re a sweet start to your
family breakfast or the star of Sunday brunch, our Cinnamon Rolls made
with real cinnamon and rich icing are sure to spark warm memories.
Sister
Schubert’s has a long tradition of making home baked goods that make
people smile. It all started with Sister, our founder. She made her
famous mouth-watering rolls from only the finest ingredients and sold
them at church bake sales. The town fell in love and Sister Schubert’s
Homemade Rolls were born. Ever since, we’ve made it our mission to bring
a taste of something special to your table every day.
Ingredients
Rolls:
Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour,
Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid),
Sugar, Water, Butter (cream, Salt), Eggs, Soybean Oil, Salt,
Hydrogenated Cottonseed Oil, Cinnamon Yeast, Mono And Di-glycerides
Icing: Powdered Sugar [sugar, Cornstarch], Sugar, Water, Corn Syrup,
Palm Oil, Nonfat Dry Milk, Mono- And Diglycerides, Natural Flavor, Agar,
Salt, Citric Acid, Guar Gum.
Directions
New!
Icing packet with easy open tear notch. Knead icing packet to soften.
Tear open spout and drizzle over warm cinnamon rolls at the end of the
preparation directions below. We recommend baking in a conventional
oven. If you have time to thaw: Allow rolls to thaw completely in
plastic bag. Preheat oven to 375F. Remove plastic bag and icing packet.
Place cinnamon rolls on middle rack of oven for 15-20 minutes or until
desired browning has occurred on top & bottom. If you are preparing
from frozen: Preheat oven to 375F. Remove plastic bag and icing packet.
Cover loosely with aluminum foil. Place cinnamon rolls on middle rack of
oven and bake for 20-25 minutes. Remove foil and bake an additional
5-10 minutes or until desired browning has occurred on top & bottom.
If you are preparing in a microwave oven: Do not place bag or aluminum
pan in microwave. Remove rolls from pan and place on microwave safe
plate. Set aside icing packet. Microwave rolls on high for 1-1/2 to 2
minutes or until center is warm.
Keep frozen.
Warnings
Contains: Egg, milk, wheat.
