Surf & Turf
A delightful combination of land and sea, our Surf & Turf menu offers a tantalizing blend of flavors. Choose from succulent grilled chicken or pork paired with shrimp or clams. Served with a variety of sides, fresh salad, bread options, and a delectable dessert from our clambake or steak menu. Perfect for any occasion!
$68.95
Indulge in the best of both worlds with our Surf & Turf catering experience. We’ve carefully curated a menu that combines the richness of land-based proteins with the freshness of seafood. Here’s what you can expect:
Protein Options:
Chicken/Pork with Shrimp/Clams Combo: Start with tender grilled chicken or juicy pork, perfectly complemented by plump shrimp or flavorful clams.
Price Adjustment for High-End Combos: For those seeking the ultimate luxury, we offer steak paired with lobster or crab legs. Price adjustments apply based on market prices.
Sides and Accompaniments:
Roasted Garlic Mashed Potatoes: Creamy, rustic mashed potatoes infused with roasted garlic and butter.
Grilled Asparagus & Wild Mushroom Platter: Jumbo grilled asparagus and sautéed wild mushrooms seasoned with our house-made lavender blend.
Wedge Salad: Iceberg lettuce wedges topped with blue cheese crumbles, hard-boiled egg, diced tomatoes, and applewood smoked bacon bits. Drizzled with blue cheese dressing.
Onion Roll: Freshly baked onion rolls, steamed and brushed with butter.
Seafood Delights:
Lobster Tail: Succulent Florida Spiny Tail Lobster, lightly seasoned and grilled on-site. Served with garlic and lemon-infused drawn butter.
Grilled Colossal Shrimp: Fresh jumbo U 8-12 shrimp seasoned with Florida Keys-inspired spices. Accompanied by our house-made mango and pineapple salsa.
Land Lover’s Favorite:
Filet Mignon: Tender and juicy filet mignon, lightly seasoned with kosher salt and fresh ground black pepper. Grilled on-site and served with our house-made mushroom and peppercorn cream sauce.
Pairing Recommendations:
Newton Chardonnay Unfiltered: A balanced blend of dried citrus rind, grapefruit, vanilla, and butter.
Far Niente Cabernet Oakville, 2016: Elegance and poise with ripe, plush tannins and perfumed black fruits.
Newburgh Brown Ale: A dark, flavorful American brown ale with hints of caramel and roasted malt.
Whether it’s a corporate event, wedding, or special celebration, our Surf & Turf menu promises an unforgettable dining experience. Prices vary based on guest count and service charges.
