White Castle Desserts On-A-Stick Strawberry Cheesecake

Cream
Cheese [Pasteurized Cultured Milk & Cream, Salt, Stabilizers
(Xanthan and/or Carob Bean and/or Guar Gums)], Fudge Coating [Sugar,
Coconut Oil, Cocoa (Natural & Processed with Alkali), Chocolate
Liquor, Soy Lecithin (Emulsifier), Vanilla, Salt], Strawberry Pie
Filling [Strawberries, Water, Sugar, High Fructose Corn Syrup,
Granulated Sugar, Vegetable Gums (Xanthan Gum & Locust Bean Gum),
Red #40 Natural & Artificial Flavors, Less than 1% Baking Soda Salt,
Modified Food Starch, Preservatives (Citric Acid, Sodium Propionate,
Calcium Propionate & Potassium Sortiate)), Graham Meal [Enriched
Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Soybean Oil,
Molasses, High Fructose Corn Syrup, Salt, Sodium Bicarbonate], Corn
Syrup, Sugar, Eggs, Sour Cream [Skim Milk, Cream, Corn Starch-Modified),
Guar Gum, Sodium Phosphate, Carrageenan, Sodium Citrate, Locust Bean
Gum, Cultures, Potassium Sorbate (Preservative)], Margarine [Palm Oil,
Water, Salt, Mono & Diglycerides, Soy Lecithin (Emulsifier), Sodium
Benzoate (Preservative), Artificial Flavor, Beta Carotene (Color),
Vitamin A Palmitate), Artificial Flavor.

Directions

Prep
Instructions: From frozen: 1. “Keep frozen” product is ready to enjoy
directly from the freezer. 2. Freezers may vary, if product is still
hard coming from the freeze then let it stand at room temperature for 5
to 10 minutes, or until soft. Not recommended to thaw in the microwave.
Eating Instructions: Eat just one at a time: 1. Remove product from
plastic film by pulling the stick very slowly to increase anticipation.
2. Once you are holding your Dessert-On-A-Stick between your fingers,
take a moment to admire it. Twirl it around and observe the textures and
beauty of the delicious treat you are about to enjoy. 3. Bite
generously into your Dessert-On-A-Stick and close your eyes to savor the
indulgence. If you are alone, feel free to “mmm” aloud. 4. Continue
enjoying until there’s no more Dessert-On-A-Stick and you are only
holding the stick in between your fingers. 5. Make the difficult
decision to have another or save the rest for later (or to share!). In
any case – smile, you just treated yourself.

Warnings