Details
101
Ways To Make You Smile. Makes a delicious dessert. Naturally fat free,
contains no artificial sweeteners or high fructose corn syrup. Contains
80 calories per serving; each box makes 4 servings. Easy to make: stir
gelatin mix with 1 cup of boiling water, then stir in 1 cup of cold
water and refrigerate for 4 hours. Perfect for those keeping Kosher.
Ingredients
Sugar,
Gelatin, Adipic Acid (For Tartness), Contains less than 2% of Natural
and Artificial Flavor, Disodium Phosphate and Sodium Citrate (Control
Acidity), Fumaric Acid (For Tartness), Yellow 6, Red 40, BHA
(Preservative).
Directions
Directions:•
1 cup boiling water• 1 cup cold waterAdd boiling water to gelatin mix;
stir 2 min. until completely dissolved.Stir in cold water.Refrigerate 4
hours or until firm. Makes 4 (1/2-cup) servings.Speed-Set Method:
Dissolve gelatin mix in 3/4 cup boiling water. Add ice to 1/2 cup cold
water to make 1-1/4 cups. Stir into gelatin until slightly thickened.
Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm.To Add
Fruit: Refrigerate dissolved gelatin 1-1/2 hours or until thickened.
Stir in 3/4 cup to 1-1/2 cups chopped fruit (well drained, if using
canned). Refrigerate 4 hours or until firm. Note: Do not use fresh or
frozen pineapple, kiwi, gingerroot, papaya, figs or guava. Gelatin will
not set.
